Outdoor entertaining, a cozy barbeque, a family cookout…there is a gas grill to fit every bill! Check out what top ten medium outdoor gas grill reviews have to say.

Just as there are grills for every need, there are top ten medium outdoor gas grill reviews for every type of grill. If your outdoor gatherings consist of 10 to 12 people on an average, then medium-sized grills are what you should look for.

There are numerous brands and countless models available in the market. The most talked about models among the top ten medium size outdoor gas grills are:

• Vermont Castings VM400XBP
• Broilmaster P3
• Kenmore 16324

Vermont Castings VM400XBP is appreciated for its grilling performance. Equipped with an electronic ignition, it lights easily, heats quickly and can deliver 550 degrees in 15 minutes. Providing 36,000 BTU of heating power, it has a 404-square-inch cooking surface.

Easy to maneuver with its four casters, the VM400XBP offers additional benefits of extra-large stainless-steel side shelves, a 6.5 x 23.5-inch wire warming rack and a porcelain-coated hood with cast-iron end caps. It also has a stainless steel console, a porcelain-enameled cast-iron grid, and three stainless steel burners.

In comparison, the Broilmaster P3 delivers a heat output of an impressive 40,000 BTU/hr. It has twin stainless-steel, bowtie main burners with independent burner controls and a 695-square-inch cooking area. It also comes with an electronic ignition and warming rack.

Additionally, the Broilmaster has an optional side shelf in stainless steel, plastic, or wood and a fold-down front shelf. It has unique, adjustable, porcelain coated, cast-iron cooking grates, which can be adjusted to three different levels for more cooking flexibility.

With a higher heat output than the others (an impressive 57,000 BTU/hr), the Kenmore 16324 has a stainless-steel body and comes with a pre-assembled grill head.

Equipped with easy-to-start electronic ignition and premium temperature gauge, this Kenmore grill has five stainless-steel tube burners. It also has savor plates to reduce flare-ups and evenly distribute heat.

Don’t get confused with the variety available. Opt for a grill that is made of high quality stainless steel (for durability), try to get long-warranty burners, look for an additional burner for side-dish cooking and ensure that the grill has an electronic ignition and a thermometer. You won’t go wrong if you keep these basics in mind. Good luck!